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Sourced From Tibet
Goji berries, scientifically known as Lycium barbarum, are also known as wolfberries, fructus lycii and gougizi. These dried red berries have been used in traditional Chinese medicine for more than 2,000 years (2). They have a sweet taste and can be eaten raw or consumed as juice or herbal tea.
To be fulfilled by The Green Tummy Valenzuela (care of Jennifer Chua).
50g, 100g, 140g, 200g, 250ml, 300g, 350g, 500g, 1000g
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